- Track time stamped pours and sales, temperatures and inventory levels from your mobile device or computer in real time
- Monitor all beer poured vs. sold from the POS, to hold staff accountable
- Be alerted of issues as they occur
- Cut industry losses of 23% down to 0%
Due to the enormous amount of cash transactions in the hospitality industry, theft is an ever-present temptation. The lack of accountability in tracking draft beer provides an opportunity for employees to steal.
How Does Theft Occur?
- Bartenders and wait staff sell drinks without recording transactions in the POS.
- Staff charge customers regular prices for drinks, ring those in as lower-priced specials, then pocket the different and/or receive a bigger gratuity.
- Employees reverse and void transactions.
BARTECHCO IS THE SOLE AGENT FOR BEER SAVER FOR MIDDLE EAST & INDIA - PLEASE EMAIL US FOR MORE DETAILS